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Insurance & Risk Management Bachelor Programs in Illinois


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Culinary Management (BS)
  • Program areas include Culinary Arts, Culinary Management, and more
  • Students are taught cooking styles from around the globe, including Classical European, Asian, and Latin cuisine
  • Curriculum designed to prepare students for a career as a chef, with course topics that include Culinary Techniques, Management by Menu, and Nutrition
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Business Administration

Northwestern College is a special place. Focused programs. Flexible schedules. Supportive faculty. Externship opportunities. But you probably know all of that. What you may not know is what’s behind it. Our history, our mission, our whole philosophy really. Simply put, it’s about preparing people well and quickly for a lifetime of opportunities.

  • Flexible Scheduling
  • Financial Aid
  • Transferable Credits
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