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Travel & Tourism Certificate Programs in Michigan


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Food & Beverage Operations (C)
  • Program areas include Culinary Arts, Culinary Management, and more
  • Students are taught cooking styles from around the globe, including Classical European, Asian, and Latin cuisine
  • Curriculum designed to prepare students for a career as a chef, with course topics that include Culinary Techniques, Management by Menu, and Nutrition
  • Alumni have appeared in reality competition shows such as Top Chef
  • Join our next Open House on 10/21 (10/28 @ select locations)!
  • Flexible Scheduling
  • Financial Aid
Business Administration, ABA
  • Ranked among the Best Online Bachelor’s Programs in 2015 by U.S. News & World Report.
  • Institutional scholarship opportunities are available to students who qualify.
  • Designated as a 2015 Military Friendly School by Victory Media.
  • Offers day, evening, and weekend scheduling options, as well as online programs available 24/7.
  • Regionally accredited by the Higher Learning Commission (HLC) of the North Central Association (NCA).
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