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Hospitality Management Degrees and Programs Offered in New Jersey (NJ)


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Culinary Management (BS)
  • Program areas include Culinary Arts, Culinary Management, and more
  • Students are taught cooking styles from around the globe, including Classical European, Asian, and Latin cuisine
  • Curriculum designed to prepare students for a career as a chef, with course topics that include Culinary Techniques, Management by Menu, and Nutrition
  • Alumni have appeared in reality competition shows such as Top Chef
  • Flexible Scheduling
  • Financial Aid
  • Transferable Credits
Part-Time MBA
  • Ranked among the Best Business Schools in 2015 by U.S. News and World Report.
  • Ranked the #1 Public MBA program in the NYC region in 2014 by the U.S. News and World Report.
  • Educates about 4,500 undergraduate and graduate students per academic year at two campuses in New Jersey as well as five satellite locations in New Jersey and Singapore.
  • The only public university in New Jersey in the Association of American Universities (AAU), a group comprising of North America’s 63 leading research universities.
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  • Accelerated Programs
  • Financial Aid
  • Transferable Credits
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