Hospitality & Culinary Degrees and Programs Offered in New York (NY)
Graduates earning hospitality and culinary degrees in New York are employed in a variety of exciting food service and hospitality management careers. Hospitality and culinary degrees in NY typically prepare students for upper-level management and career positions within the industry. Trade and vocational schools provide food service and lodging management courses for non-management workers. Course are also available via distance learning from schools providing online degrees.
Food service workers prepare and serve food in fast-food and other restaurants, cafeterias, private clubs, and other retail locations where food is prepared and served. Hospitality workers manage or work in hotel and motel operations.
Finding careers with hospitality and culinary degrees in New York
According to the Bureau of Labor Statistics, hospitality and culinary degree graduates in May 2009 worked in these representative positions and earned an estimated annual mean wage as follows:
- lodging managers, $72,730
- food service managers, $56,560
- first line supervisors and managers of food preparation and serving workers, $32,300
- restaurant cooks, $28,250
As of May 2009, the annual mean income for all occupations and education levels in New York was $50,790.
Food preparation and serving-related occupations employed an estimated 599,730 workers as of May 2009 according to the Bureau of Labor Statistics. Growth prospects for many hospitality and culinary employees is expected to grow as fast as other occupations.
DeVry University provides quality education that employers respect, and is accredited by The Higher Learning Commission of the North Central Association (ncahlc.org), the same organization that accredits many other well-known public and private schools.
- Bachelor's - Business Administration - Hospitality Management
The Institute of Culinary Education in New York City is the perfect place to launch your culinary career. Choose from programs in culinary arts, baking and pastry arts, and culinary management.
- Hospitality Management
- Culinary Arts
- Techniques and Art of Professional Cake Decorating
- Pastry & Baking Arts
- Techniques and Art of Professional Bread Baking
Star Career Academy - the career school of choice. What makes us unique, and unlike other trade schools, is the dedication of our staff to provide performance-based occupational training. Students will be prepared for entry-level employment in allied health fields, hotel and restaurant management, cosmetology, or a choice from our professional cooking, culinary, baking or pastry schools. Students gain the knowledge and confidence they need so that they may quickly gain employment and achieve the success they desire.
- Professional Pastry and Baking Arts
- Professional Cooking
- Commercial Cooking
