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Bachelor Programs in Nova Scotia: Hospitality & Culinary


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Bachelor of Science in Hospitality Management

Sullivan University is a private institution of higher learning dedicated to providing educational enrichment opportunities for the intellectual, social and professional development of its students.

  • Accredited
  • Flexible Scheduling
  • Financial Aid
Hospitality Food & Beverage Management (BS)
  • Alumni have appeared in reality competition shows such as Top Chef and Project Runway.
  • Has a team of about 4,000 faculty members focused on helping students tap opportunities in a marketplace driven by ideas.
  • Offers programs in design, media arts, fashion, and culinary.
  • Provides program coordinators who work with students to ensure they have the learning materials, assignments, facilities, and faculty to get the most out of the program.
  • Over 50 campus locations nationwide.
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  • Flexible Scheduling
  • Financial Aid
Associate of Science in Culinary Arts

Since 1977, Keiser University has maintained a practical, hands-on approach to career education to help our students achieve their personal and professional goals.  Our student-centered approach remains at the foundation of the Keiser University mission and continues to attract students who prefer a more personal learning experience. 

  • Accredited
  • Flexible Scheduling
  • Financial Aid
  • Transferable Credits
Culinary Arts - AS
  • Each campus features a public restaurant where culinary students work under the direction of professional chefs for real-world experience.
  • Hosts Platt College’s Food Fight, a friendly dessert competition for students held once a month.
  • Offers programs in culinary arts, nursing, and healthcare.
  • Accredited by the American Culinary Federation (AFC) and Accrediting Commission of Career Schools and Colleges (ACCSC).
  • 5 campuses in Lawton, North and Central Oklahoma City, Moore, and Tulsa, Oklahoma.
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Culinary Arts and Food Services
  • Has been training students in the culinary arts since 1946.
  • Teaches hands-on culinary training in French, Asian, Mediterranean, Latin and American cooking, along with professional baking and pastry techniques.
  • Helps students gain professional skills in culinary management.
  • Offers an Italian Culinary Arts program where students get to externship in Italy.
  • Its instructors are respected chefs who put their dedication and life experiences into their instruction.
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  • Accredited
  • Flexible Scheduling
  • Financial Aid
Food Service Management

Turn your passion for food into a career at the Culinary Institute of Virginia.

 

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Diploma in Culinary Arts
  • Culinary Arts program includes the 3-week Farm To Table® Experience, where students gain a direct, in-depth look at where food comes from.
  • Numerous scholarship opportunities and financial aid are available to students who qualify.
  • Accreditation from the Accrediting Council for Continuing Education and Training (ACCET), and the Council on Occupational Education (COE).
  • 2 campuses located in Boulder, Colorado and Austin, Texas.
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  • Flexible Scheduling
  • Financial Aid
Hospitality Business Management
CDI College , Edmonton
  • Has been one of the leading career training institutions in Canada for over 40 years.
  • Gives students the chance to complete a career-focused program in a matter of months.
  • Offers programs in healthcare, business, and technology.
  • Emphasizes hands-on training with practical projects.
  • Works with industry specialists to create relevant, up-to-date programs. 
  • Offers flexible schedule options— students can choose between day and evening classes.
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Associate of Applied Science in Business Administration : Health Club Operations
  •  Ranked one of the Best Online Bachelor’s Programs in 2014 by U.S. News & World Report.
  •  Offers a no-obligation, 3-week trial period where students may determine if the university is right for them before they commit to it.
  •  Strives to be a student’s partner in lifelong learning; committed to helping them achieve their goals.
  •  Serves students of all ages, from first-graders learning to read to professionals seeking postgraduate training.
  •  Provides career-oriented diploma through master’s programs in fields such as healthcare, business, legal and paralegal services, information technology, criminal justice and design.
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  • Accredited
  • Flexible Scheduling
  • Accelerated Programs
  • Financial Aid
  • Transferable Credits
Associates of Applied Science in Culinary Arts

Helms College, a nonprofit post-secondary career college operated by Goodwill Industries of Middle Georgia and the CSRA, has been granted continued accreditation by the Accrediting Council for Continuing Education and Training (ACCET), a national accrediting agency recognized by the U.S. Department of Education.

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